Calzone with Kale, Ramps and Sausage

College girl has spoken. Enough with all this healthy food; it is time for some real grub. College girl being, well, a college student holds firm to the belief that pizza is one of the blocks of the food pyramid. In fact she informed me that the government considers pizza a vegetable. This kind of thinking makes me wonder if all our tuition payments are really money well spent.

Still how can I disappoint our darling? She is home for such a short time and I love to make her happy. Still, I think she can handle a little healthy while satisfying her pizza craving. Looking in the refrigerator I found half a bag of baby kale and a handful of ramps. Add these to some Italian sausage and we can placate her cravings and my consciensce.

My concern with using the kale on pizza is that the kale would dry out too much when baking the pizza. If I enclose it in the dough in the form of a calzone, the moisture from the dough, meat and cheese should almost steam the kale to combine it with the sausage. Now I really am the fun mom. Instead of just pizza that we have made so many times, we did something fun and different. We made a calzone! Now let’s just hope she isn’t reading this to find out she just got conned.IMG_1375 Continue reading